- Surprisingly plush and creamy, aromas and flavors of tart citrus lead with hints of white pear, delicious apple and a bit of lemon meringue and toasted almonds. Balanced, with moderate acidity, the brightness of the Chardonnay fruit shines through.
Rating:91 points from Wine Spectator
Maturation:Fermented in stainless, with 25% in tank and 75% in French oak (20% new) for six months prior to bottling.
Cellaring Potential:5 years