
FOOD PAIRING
91 PTS V22, Wine Enthusiast, November 2024
The DAOU Reserve Chardonnay represents a special selection of barrels, chosen by winemaker Daniel Daou, all hailing from superior vineyards planted to calcareous soils in close proximity to the Pacific Ocean.
GRAPE VARIETY: 100% Chardonnay
TASTING NOTE: A showstopper of a Chardonnay offering bright textures, abundant fruit flavors of pineapple, melon, vanilla and toast brioche, with a long-luscious finish.
PAIRING: Triple cream cheese, truffle honey baked oysters, and lobster or crab with drawn butter
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