Seppelt St Peters Grampians Shiraz 2019

$55 $75
You Save 27% ($20)
Today St Peter is sources from the finest and most intense fruit from the best blocks of the great western vineyard. In 2019, this included select parcels of fruit from the bass and arrawatta blocks and is a powerful, seductive expression of the Shiraz from the great western region. With extraordinary cellaring potential of 50 years or more, this wine is classified "Outstanding" by Langton's in its classification of Australian wine

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Beef Lamb Pizza


WINEMAKING AND MATURATION Select parcels from the Great Western Vineyard were fermented on skins (with partial whole bunch and whole berry) in open fermenters for 7-10 days, followed by maturation for 14 months in a combination of 3000 L vat, 500L Puncheons and 225 L French Oak barrels - 30% new oak overall.

COLOUR Deep garnet with purple hues.

NOSE The perfumed nose shows primary aromas of blueberries and blackberries overlayed with gunflint, warming spice and violets

PALATE A medium-bodied, tightly wound palate with sweet blackberry fruit. Structural, graphite tannins draw out the palate providing length and drive and are complimented by savoury oak spice and flint notes. This is a powerful, seductive wine of great finesse with plenty of ageing potential .


Released in small quantities and only in exceptiona; years, St Peters is Seppelt’s flagship shiraz, testimony to the distinctive style and pedigree of grampians shiraz. The lineage of this iconic wine dates back to 1964, when "Great Western Hermitage', as it was then known, was first made. Since 1988 this wine was has been called St Peters in honour of the first vineyard planted in the region.

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